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DOMINIQUE CRENN
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ANDREW ZIMMERN
Radicchio Salad with Orange, Lemon, and Grapefruit
Crispy Venison with Tamarind Chutney
Sunday Gravy over Polenta with Sausage and Braciole
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JAMIKA PESSOA
Bacon-Wrapped Turkey Loin Stuffed with Tart Cherries
Collard Green Salad with Honey Hot Sauce Vinaigrette
Red Wine Sorbet with Whipped Cottage Cheese and Honeycomb Brittle
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RONNIE WOO
Pork and Shrimp Dumplings Two Ways with Peanut Chili Crisp Sauce
Butter Chicken Meatballs with Cilantro Rice
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DANIEL FOX
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JOE PAPACH
Butternut Squash Agnolotti with Squash Purée, Brown Butter, and Sage
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KYLE KNALL
Marinated Shrimp with Crunchy Root Vegetables and Fermented Pepper Broth
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JUAN URBIETA
Gnocchi di Patate alla Sorrentina
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MICHAEL GENRE
New England-Style Clam Chowder
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